NOM 1646
Agave type: Tequilana Weber
Agave region: Jalisco (Tequila Valley), Single Estate
Cooking: Stone/Brick Ovens
Extraction: Roller mill
Distillation: 2x distiled
Still: Copper pot
Fermentation: Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers
Proof: 80 proof
