Type: Tequila
NOM: 1579
Agave Type: Tequilana Weber
Cooking: Stone/Brick Ovens
Extraction: Tahona
Water Source: Natural spring water, rain water
Fermentation: 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers
Distillation: 2X Distilled
Still: Copper pot
ABV/Proof: 54% ABV (108 proof)
Tasting Notes: Big Cooked Agave flavor with Black Pepper, Minerals, Cinnamon, Alcohol, and subtle Pineapple or Mint.
