Cascahuín Tequila Reposado

Cascahuin Reposado is aged in spent American oak barrels. These barrels are used for more than 20 years for Tequila. The maturation or resting time lasts from 6 -8  months in barrel.

• Agave: 100% Blue Webber
• State: Jalisco, Mexico
• ABV: 38%
• Master Distiller: Salvador Rosales Briseño
• Cooking: Brick Oven
• Extraction: Mechanical Shredder
• Fermentation: Steel/Concrete 
• Distillation: Stainless steel with copper coil