About the product:
Hand-crafted by Master Distiller Oscar Vazquez Camarena in Jesus Maria, Mexico, at “El Sabino” Distillery, this high proof Blanco tequila enjoys oxygenation and fermentation with fibers to provide a balanced and enjoyable finish.
- 6-8 years, single estate, mature 100% blue weber agave
- Cooked 48 hours in a stone brick ovens and cooled for another 24+ hours
- Four-part extraction via roller mill with deep well water
- Open air, lactic fermentation in 10L stainless steel tanks with native yeast and fibers in fermentation
- Twice distilled in copper pots and oxygenated for a smooth and balanced finish
- Derived from just three ingredients: Agave, Water, and Yeast. 100% additive free.
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Proof: 51.55% Alc./Vol | 103.1 Proof
Flavor Profile:
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Nose: Cooked agave, bell pepper, vegetal, celery, earthy, white pepper, and a hint of grape.
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Palate: Cooked agave and black pepper initially followed by baking spices, citrus, and vegetal flavors.
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Finish: A long finish that starts with warm vegetal notes and ends with soft peppery, earthy, and citrus flavors.
